Africa's Leading Hospitality &
Culinary Business School

Full-time Programmes

Your passion for excellence has led you here, and we want to see you realise your dream to Go Anywhere, in your career or in the world. Let us guide you on this journey with our nationally registered and internationally recognised qualifications.

Apply to the International Hotel School. We are proudly part of Sommet Education, the World’s Leader in Hospitality Management Education. With three prestigious institutions: hospitality business schools Glion Institute of Higher Education and Les Roches, with the culinary and pastry arts school École Ducasse.

Hospitality

Imagine working in the most picturesque locations in the world – this career awaits you in the hospitality industry. You could oversee an efficient and profitable establishment while overlooking a beachfront in a mediterranean Hotel, Casino, Resort, etc. This could be your life as a highly sought-after management graduate with hard work, dedication and strong leadership abilities. Take the first step and study with a leading institute in hospitality management.

Cruise Services

Embark on a voyage of excellence with our Cruise Programmes! These in-demand programmes are designed to equip you with the skills and knowledge needed to excel in the dynamic world of cruise hospitality. Imagine crafting gourmet meals while sailing the high seas and delivering exceptional guest experiences on luxurious cruise liners! With these programmes, you'll gain unparalleled opportunities to set sail on a global career and start making waves in the hospitality industry.

Culinary

Do you have a natural flair for flavours, a passion for food and a love of creating delicious meals? Well... You have the raw ingredients to be an outstanding chef, creating mouth-watering menus and recipes, serving only the finest foods from the world's most desirable destinations.

Patisserie

Getting the perfect crisp on your pastry isn't for the faint hearted; the skill in the making of pastries, cakes, desserts, bread and other sweet or savoury baked goods is mastery. Study Patisserie and experience the exquisite art of pastry, kitchen management and more.

Culinary

Diploma in Professional Cookery and Kitchen Management

Start Date: March 2022

Duration: 3 Years

Professional Cookery & Patisserie

Start Date: March 2022

Duration: 2 Years

Patisserie Programmes

Start Date: March 2022

Duration: 1 Year

Professional Cookery Programmes

Start Date: March 2022

Duration: 1 Year

BA in Hospitality Operations Management

Start Date: March 2022

Duration: 3 Years

Why choose International Hotel School

Community of like-minded professionals

Nationally & Internationally recognised programmes

Globally growing
industry